Kojiesse(TM) Koji Mold Cultivation Extract Powder
It contains a variety of enzymes, vitamins, and minerals.
"Kojiesse(TM)" is a koji culture extract powder fermented with high enzyme activity using natural plants such as black soybeans, wheat, barley, rice bran, black sesame, and germinated brown rice. It is cultured aseptically to prevent contamination by foreign bacteria and dried at low temperatures to retain enzyme activity while converting it into powder form. Please feel free to contact us if you have any inquiries. 【Features】 ■ Unique manufacturing method ■ High enzyme activity ■ Gluten-free koji ■ Koji mold *For more details, please download the PDF or feel free to contact us.
- Company：オトコーポレーション
- Price：Other
